Methi or fenugreek leaves are an important ingredient in the Indian Cuisine. It is important that the leaves be prepared in the right fashion, else you may end up with a pasty, unattractive and unhygienic dish. Yes, unhygienic!!..with all the dirt that came with the roots!
View this video in English at https://www.youtube.com/watch?v=lSHuq9kI1qM
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