Lychee Ki Kheer



Prep Time : 15 minsCooking Time :15 minsServe : 2INGREDIENTSLychee    -   100 gmsMilk  -   350 gmsSugar   -  100 gmsLychee essence  -  3 - 4 dropsAlmonds  -  1 tbspSilver vark  -  for garnishingMETHODRemove the skin and seeds of lychee.Chop the pulp of lychee into four pieces.Boil milk in a heavy bottom vessel.Once boiled keep it in a low flame.Add sugar and lychee pulp and stir occassionaly till thick.Add lychee ess...

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